After already owning several different knives from Dalstrong, one of the major knives that any chef has in the kitchen was the chef’s knife. Loving the look and feel of my Dalstrong boning knife from the Valhalla collection, I decided to purchase a Dalstrong Valhalla Series Chefs Knife.
What Is The Dalstrong Valhalla Chef Knife?
The chef knife is one of the most important knives, any chef or home cook could have. The Dalstrong Valhalla Chef Knife is an elegant knife that is great in many applications, from chopping, slicing, and dicing meats, veggies, or anything else you can think of.
If you are a fan of Viking or nordic design, this Valhalla knife has an elegant design that makes a great conversation piece. Besides its epic design, this chef knife is every bit as functional.
The Dalstrong Valhalla 8-9.5 inch chef knife has a high carbon stainless steel blade, celestial resin, and wood handle that feels great in the hand, and I can’t forget to mention the razor-sharp edge blade.
I personally vouge for the sharpness of this knife. To make a long story short, I got distracted the first time I used this knife and I cut one of my fingers quite deeply. With little pressure, this chef’s knife left a clean cut. So, do be careful with this knife, it is not a toy.
What Is A Chef Knife Used For?
Being one of the most versatile knives in a cook’s collection, the chef knife is used for anything from spatchcocking a chicken, julienning vegetables, or carving cooked meats. These are just a couple of things you can use a chef’s knife for. A chef’s knife can be used for just about any slicing need.
With the 8″ chef knife all of these tasks are made easy as the durable blade makes light work any task.
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- Honest Dalstrong Valhalla 6” Boning Knife Review
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Details And Features Of The Dalstrong 9.5 Chefs Knife
Here are some of the main features of the Dalstrong Valhalla Chef Knife.
My Personal Valhalla Chefs Knife Pros And Cons
Like the Dalstrong Valhalla Boning Knife and Dalstrong Phantom Series Slicing Knife, the Valhalla Chef Knife has more pros than cons.
Joshs Cookhouse Valhalla Chefs Knife Pros
- Extremely Sharp Blade
- Long Lasting Durable Blade
- Durable Handle
- Protective Sheath
- Elegant Design
- Great For Slicing, Dicing, And Cutting Meats/Veggies
- Easy To Grip Handle
- Makes Light Work Of Spatchcocking Chickens
Joshs Cookhouse Valhalla Chefs Knife Cons
- On The Pricey Side
- Too Large For Small Precise Cuts
Dalstrong Valhalla Chef Knife Rating And Reviews
Don’t just take my word for how great the Dalstrong Chefs Knife is. You can see that other people rate this knife highly as well!
What Are Other Alternatives To The Valhalla Chef Knife?
Besides the blue resin handle version of the Dalstrong Valhalla chef knife, they also do offer white and red resin handles for a slight but maybe more pleasing change to the design of the knife, depending on personal taste.
Other than the change of color, when it’s in stock, there is a larger 9.5-inch version of this knife. The typical size of the Valhalla chef blade is 8 inches.
If the Dalstrong Valhalla Chef Knife is a bit too pricey, here is a more affordable option, the 8-inch Dalstrong Gladiator Series Chef Knife. With a more simplistic design, this knife still offers the great quality you can expect from Dalstrong.
For other options that range in different prices and designs, these are a great alternative to the Valhalla Series Chef Knife.
How To Take Care Of Dalstrong Chef Knives
If you decide to purchase a Dalstrong chef knife, it is essential to ensure you take good care of the knife to keep its quality and ensure you get the most out of these knives.
Here are a couple of ways to keep up with the knife’s quality:
- Sharpen With Whetstone To Ensure Blades Edge
- Wash With Soap And Water By Hand
- Store In Sheath Or Other Protective Cover
- Do Not Use In Ways Not Intended For A Chef Knife
Also, here is quick care and maintenance guide for your Dalstrong knife.
Joshs Cookhouse Final Thoughts On The Dalstrong Valhalla Chef’s Knife
Joshs Cookhouse’s final thoughts on the Dalstrong Valhalla Series 8″ Chef Knife is that the knife has an excellent design, sturdy handle and blade, and sharp edge that makes it easy to cut, trim, or dice just about any meat or veggie.
Is The Dalstrong Valhalla Series Chef Knife Worth It?
Yes, the 8-inch Dalstrong Valhalla Chef Knife is definitely worth the purchase. I have been delighted with this knife, and I think it is worth purchasing for anyone looking for a reliable chef knife.
I hope this Valhalla Chef Knife Review was helpful! Don’t be afraid to comment with any questions or your opinion of the knife below, and please share if you found this review helpful.
I can’t wait to see you back at Joshs Cookhouse, where nothing is off the table.
Dalstrong Valhalla 9.5 Chefs Knife FAQS
Does Dalstrong Make Good Knives?
Yes, Dalstrong absolutely does make good knives. In fact, they make great knives. From my experience, Dalstrong knives always show up in great condition and are ready to use.
Are Dalstrong Knives Dishwasher Safe?
No, Dalstrong chef knives and other knives are not dishwasher safe. To keep these knives in the best condition possible, you will want to hand wash and hand dry these knives. Make sure to use a microfiber cloth to wash and dry these knives. Also, do not let the knives sit in standing water.
Which Dalstrong Series Is The Best?
This may be a biased opinion, but I find the Valhalla Series to be the best so far. The other Dalstrong Series are great, but personally, the Valhalla Series has the most appealing design, and handle comfort, and have always shown up at my door in ready-to-use condition.
What Is The Best Way To Hold A Dalstrong Chef Knife?
My favorite way to hold the Dalstrong Chef Knife is to use a pinch grip method. This allows a chef to have greater control and stability over the blade. Just holding the handle in a standard grip can allow the knife to more easily turn when slicing, making for uneven cuts.
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Last update on 2024-05-07 / Affiliate links / Images from Amazon Product Advertising API
