Combine the great taste of the classic apple pie and add in a couple of shots of Baileys Apple Pie Liqueur and you get my Easy To Make Baileys Apple Pie Recipe! The Pillsbury Ready-To-Bake Pie Crust will help you make this apple pie recipe in no time!
Baileys Apple Pie Recipe With Ready To Bake Pie Crust
As I will always say, if you can make a great homemade crust, I recommend using that with any pie recipe. However, when in a pinch or if you don’t want to learn how to make a homemade pie crust, try using ready-to-bake pie crust like the one from Pillsbury.
You can rest assured that even though you are using a premade crust, this pie will still be well worth making and most importantly eating! What really makes this pie after all is the Baileys apple pie filling!
You may be wondering how I know this pie filling is worth it. Well, it is easy to claim when my girlfriend who doesn’t like any other apple pie recipe, keeps asking me to make this apple pie recipe everytime we get some apples at the house. Not to mention she is one tough critic after spending years trying out all my recipes.
Now that you are well aware of how great this apple pie is, lets get to making it!
Equipment
- 1 Oven
- 1 KitchenAid Stand Mixer Can Be Substituted For With A Large Glass Bowl And Wooden Spoon
- 1 Rubber Scraper
Ingredients
Baileys Apple Pie Ingredients
- 6 cups Granny Smith Apples
- 1 pack Pillysburry Ready-To-Bake Pie Crust
- 3 ounces Baileys Limited Edition Apple Pie Liqueor
- 1 cup White sugar
- 1/4 cup Brown Sugar
- 2 tbsp Cornstarch
- 2 tsp Ground Cinnamon
Instructions
How To Make Baileys Apple Pie
- Preheat oven to 400 degrees.
- Remove your ready-to-bake pie crust from the fridge and follow the directions for letting it sit out. This is right on the packaging.
- Start by using a potato peeler to start removing the skin from all of your apples. Then use an apple slicer and corer to get perfectly even apple slices for the pie.
- In a KitchenAid stand mixer or a bowl, add in 6 cups worth of apples, 1 cup white sugar, 1/4 cup, 2 tbsp of cornstarch, 3 ounces of Baileys Limited Edition Apple Pie Liqueur, and 2 tsp ground cinnamon. On slow mix thouroughly.
- In a pie pan place the first part of the pie crust into the pan and work out any air bubbles.
- Using a rubber scraper, scrape all of the apple pie filling into the pie crust. Make sure to get it all.
- Place the second crust on top and crimp the edges together. Poke holes into the crust for ventilation. Sprinkle a light layer of cinnamon and sugar onto the top crust.
- Place the pie into the middle rack and bake for 50 minutes.
- Once baked, let the pie rest for at least an hour and than enjoy your Baileys Apple Pie with a scoop of vanilla ice cream!
Notes
Nutrition
Whipped Triple Berry Pie Recipe, Baked Half Peach Pie Recipe, Smoked Apple Pie Cream Cheese Recipe, and Homemade Rhubarb Custard Pie Recipe are my other desserts that you may find worth making during the holidays!
Using a stand mixer like the ones from KitchenAid makes easy work of mixing pie filling and is great for other recipes!
Please let me know what you thought of my Baileys Apple Pie Recipe by leaving a comment and sharing! Come back soon to Joshs Cookhouse, where nothing is off the table!
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Last update on 2024-05-05 / Affiliate links / Images from Amazon Product Advertising API
So..if it’s not Banana cream pie I hate it.. BUT, hear me out. This pie was out of this world. I think it must be somewhat to do with the added Baileys!? Incredible. It was absolutely delicious. I even went up and got seconds! I’m glad someone forced me to try it because it’s something we make for special occasions now.
Thats awesome to know you like the Baileys Apple Pie recipe! I know there are tons of apple pie recipes out there and love knowing that my recipe was one that you enjoyed!